Turkish Airline Halal On Board meal in 2024 is defined by a food that is carefully prepared in accordance with Islamic dietary laws to ensure that all ingredients and the preparation process adhere strictly to the Halal certification standards, catering to passengers who follow a Halal diet.
Turkish Airline Halal On Board meal option ensures the exclusion of any pork products and alcohol both in the preparation and cooking processes, as well as in the ingredients used, making it suitable for Muslim passengers adhering to Halal dietary guidelines.
Turkish Airline Halal meat is the result of a preparation follows the Islamic rites of slaughtering, processed by trained professionals who ensure that all procedures respect the dietary customs prescribed by Islamic law.
Turkish Airline Halal On Board meal in 2024 aims to accommodate the religious and dietary preferences of its Muslim passengers, enhancing their travel experience by providing food options that align with their dietary restrictions.
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